Our Course List
We have a variety of courses according to the interest of each student. Please click the photos below to see more details about each courses. Vegan and Halal cooking classes can be arranged upon request.
Chef Training
Learn to become a professional Japanese Culinary Chef
Winter Course 2025
Vegetarian cuisine and popular Japanese dishes, etc.
Wagashi
Learn to prepare various Japanese confections
Green Tea
Various green teas and traditional tea ceremony
Fast & Street Food
Popular fast foods - to go on the street
Ramen and Japanese noodle Course
Japanese famous Noodles including soba, Udon, etc.
Sushi Training
Course specialized in Sushi preparation
Summer Courses
Learn various aspects of Japanese culture
Gyoza
Chinese-style dumpling in Japan evolved on its own.
Culture Courses
Learn various aspects of Japanese culture
Yakitori and Chicken dishes Course
Japanese Style Chicken BBQ
with various ingredients
Kaiseki Course
Traditional Japanese multi-course haute cuisine
Sake
Wines and spirits made of rice and various ingredients
Dashi
Soup stock is the essence of all Japanese cuisine
Restaurant Open Support
Special Course for those who actually plan to open a restaurant