© 2018 Japan Culinary Institute by Florence Culinary Art School

​Japanese Culinary Art - Washoku - Ramen - Sushi - Yakitori - Home Cooking - Vegan Cooking

 

- Culinary school for foreigners in Japan with lessons in English -

OUR COURSE List

We have a variety of courses according to the interest of each student. Please click the photos below to see more details about each courses. All the courses can be arranged for Vegans, and halal on request.

Japanese full course meal by professional chef

Chef Training

Learn to become a professional Japanese Culinary Chef

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Wagashi

Learn to prepare various Japanese confections

日本のリキュール

Sake

Wines and spirits made of rice and various ingredients

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Dashi

Soup stock is the essence of all Japanese cuisine

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Home Cooking

Learn Japanese Home cuisine while enjoyable atmosphere

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Yakitori

Japanese Style Chicken BBQ 

with various ingredients

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Green Tea

Various green teas and traditional tea ceremony

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Fast Food

Popular fast foods - to go on the street

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Sushi Training

Course specialized in Sushi preparation

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Ramen

Japanese famous Noodles including soba, Udon, etc.

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Gyoza

Chinese-style dumpling in Japan evolved on its own.

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Culture Courses

Learn various aspects of Japanese culture