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Course Schedule & Prices 2023


Hello everyone, I am Japan Culinary Institute (JCI) !

JCI announces the latest curse schedule for 2023!


Now we are accepting students for enrollment!

If you are interested in other courses, please give us an inquiry that accelerates JCI to set up more upcoming classes.


Japanese Cuisine Chef Training 24 weeks : Jan 16th, 2023 - Jul 28th, 2023 / Sep 25th, 2023 - Mar 29th, 2023


Japanese Cuisine Chef Training 12 weeks : Jan 16th, 2023 - Apr 7th, 2023 / Sep 25th, 2023 - Dec 8th, 2023


Japanese Cuisine Chef Training 8 weeks : Jan 16th, 2023 - Mar 10th, 2023 / Sep 25th, 2023 - Nov 17th, 2023


Japanese Cuisine Chef Training 4 weeks : Jan 16th, 2023 - Feb 10th, 2023 / Sep 25th, 2023 - Oct 20th, 2023


Japanese Confections Course 1 week : Apr 10th, 2023 - Apr 14th, 2023


Ramen Course 2-week : May 22nd, 2023 - Jun 2nd, 2023 / Jul 24th, 2023 - Aug 4th, 2023 / Oct 30th, 2023-Nov 10th, 2023


Ramen Course 1 week : May 22nd, 2023 - May 29th, 2023 / Jul 24th, 2023 - Jul 28th, 2023 / Oct 30th, 2023-Nov 3rd, 2023


Yakitori Course 2-week : Jun 12th, 2023 - Jun 23rd, 2023 / Nov 13th, 2023 - Nov 24th, 2023


Yakitori Course 1-week : Jun 12th, 2023 - Jun 16th, 2023 / Jul 10th, 2023 - Jul 14th, 2023 / Nov 13th, 2023 - Nov 17th, 2023


We will set up more short courses later, with summer courses full of fun & learning experiences. For prices and details of the courses, please refer to JCI Website.


Why don't you learn Japanese cuisine in Japan, where the borders are finally open?

Of course, tasting seasonal Japanese food is also a great learning experience!

To learn more about JCI's various courses, click the link.


What is JCI?

Japan Culinary Institute (JCI) is an authentic Japanese cooking school where you can learn "Washoku" in English.

You can take high-level lessons from top professional chefs.


© 2018 - 2022 JCI_Japan Culinary Institute

Contact phone number : 0557-52-3847

 JCI Atami School / Admissions Office :  2-21-21 Minaguchicho Atami-shi, Shizuoka JAPAN  -  Tel : 0557-52-3847 / 090-1535-1719   Fax : 0557-52-3848

JCI Office in Tokyo :  5-15-20-702 Minamiazabu, Minato-ku, Tokyo JAPAN  -  Tel : 03-5422-7884   Fax : 03-5449-1444

Email :  info★japanculinaryinstitute.com   (Replace the "★" with the "@" )

JCI_Japan Culinary Institute is operated by La Dovina Co., Ltd., a Japanese Company.

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